Kahwah - Indian Green Tea

Recipe by troublelovesme
READY IN: 8mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put water, saffron and cardamom pods into a small sauce pan and bring to a boil over medium high heat.
  • Reduce the heat to low and simmer uncovered for about 2 minutes.
  • Add the tea and reduce the heat to low.
  • Simmer gently for an additional 2 minutes.
  • Strain the tea into small tea cups and serve warm.
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