Kahlua Chocolate Trifle

Recipe by Karen..
READY IN: 55mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare, bake and cool cake in a 9 x 13 inch pan according to package directions.
  • Poke holes in cake with fork and pour KAHLUA over top.
  • Refrigerate several hours or overnight and cut cake into cubes.
  • In a large bowl, prepare pudding mixes with milk according to package directions.
  • Using a large clear glass bowl or trifle dish, layer 1/3 each of cake cubes, pudding and Cool Whip.
  • Repeat layers 2 more times.
  • Refrigerate until serving time.
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