Kafta Snoober (Lamb Burgers with Pine Nuts)

Recipe by Millereg
READY IN: 46mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Brown pine nuts in butter.
  • Combine lamb, parsley, onion, mint, salt and pepper.
  • Mix well and shape into rolls, filling each with 1 tsp pine nuts.
  • Place in baking pan and pour tomato puree over rolls.
  • Bake 30 minutes at 350F.