K-Jon's Creole Deviled Eggs

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs 30mins
SERVES: 8
YIELD: 16 pieces
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • 1. peel eggs.
  • 2. cut in half long ways.
  • 3. remove all yolks and reserve the 1/2 whites.
  • 4. mash the yolks with a fork until smooth.
  • 5. add the rest of the ingredients and mix well.
  • 6. place mixture in egg white cups with spoon or pipe with a bag.
  • 7. garnish with my pepper blend Recipe #426929 or paprika!
  • 8. chill at least 4 hours or overnight is best. can do days in advance.
Advertisement