Just-Like-Thanksgiving-Chicken (Oamc Dump)

Just-Like-Thanksgiving-Chicken (Oamc Dump) created by Random Rachel

Every time I make this, my husband swears it smells and tastes like Thanksgiving dinner. I suppose it could be made with Turkey cutletts to be even closer, but I've always used chicken.

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • TO MAKE IN A PAN:

  • Place the chicken breasts (still frozen) on the bottom of the pan.
  • Layer the apples, sweet potatoes, and onion on top.
  • Sprinkle on the nuts and craisins.
  • Place one pat of butter on each breast.
  • Mix the maple syrup and poultry seasoning together and drizzle on top.
  • TO MAKE IN A BAG:

  • Put everything except the maple syrup, poultry seasoning, and butter into a ziplock bag.
  • Melt the butter and combine with poultry seasoning and maple syrup.
  • Put these in a little bowl and freeze separately (in the bag).
  • When ready to cook, dump the bag out and then pour the (thawed) syrup butter mix on top.
  • To cook: Thaw. Cook covered in a 350 oven for 30-45 minutes. I confess I normally skip the thaw step and put it in the oven.
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RECIPE MADE WITH LOVE BY

@gourmetmomma
Contributor
@gourmetmomma
Contributor
"Every time I make this, my husband swears it smells and tastes like Thanksgiving dinner. I suppose it could be made with Turkey cutletts to be even closer, but I've always used chicken."

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  1. Petunia
    I put this into three dollar store foil pans for the freezer. My son first tried his and reported back that it was great. My honey and I had this for supper and the chicken was super moist. I left out the nuts and berries, but made it exactly as recipe was written otherwise. Next time, due to my personal preference, I would add more poultry seasoning. We had corn on the side and I would throw that right in the baking pan next time as well.
  2. Random Rachel
    I forgot to add the berries and nuts (scatterbrained) but it still tasted great. I really liked the sweet potato / apple / onion mixture. I cooked it without freezing, and it took a full 45 minutes, so I imagine it would take longer from frozen.
  3. Random Rachel
    Just-Like-Thanksgiving-Chicken (Oamc Dump) Created by Random Rachel
  4. Patricer
    OMG this dish is outstanding! My husband and I both loved the aroma and the taste.
  5. SB61287
    I was attracted to this dish because of the low sodium. So glad I gave it a try. We loved it. I will definitely add this to my OMAC list and have already shared it with friends.
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