I love to make a half batch of recipe #311167, which calls for 1/4 pound of strawberries. I am also a pb&j fanatic! I can usually only buy strawberries by the pound. I make this little bit of jam with the left over stawberries to have on hand for a couple of weeks for a few great pb&j sandwiches or to serve on recipe #144964. I like a very tart jam so you may want to cut back a little on the lemon amounts to suit your taste.