Judy's Meatloaf

Recipe by Buzymomof3
READY IN: 1hr 10mins
SERVES: 8
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix everything together and pat into 2 loaves (apx 5"x8"). Freeze or bake at this point.
  • Mix the topping (brown sugar, ketchup and mustard) and spread on top right before baking.
  • Bake uncovered at 350 for 50 - 60 minutes (or Microwave for 15-20 minutes).
  • If from frozen - let thaw in refrigerator overnight, then add topping and bake.
  • (oops - it should be 6-8 servings per loaf - thanks I'mPat!).
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