Judy's Meatloaf

Recipe by MsPia
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a small bowl mix together all the season mix ingredients.
  • In a sauce pan melt the butter and add onion, celery green peppers, green onions, garlic, Tabasco, Worcestershire and season mix.
  • Saute until mix starts to stick to the pan, about 5 minutes.
  • Then add evaporated milk and ketchup. Cook a few minutes and allow to cool to room temperature. Remove bay leaves.
  • Mean while, mix together ground beef, with ground pork, eggs and breadcrumbs.
  • When veggie mix reaches room temperature mix it into the the ground beef mixture.
  • Bake in a 9x13 inch pan at 350 degrees for 25 minutes.
  • Raise heat to 400 degrees and cook an additional 35 minutes or until done.
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