Jon Vie Pecan Brownies

READY IN: 50mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • in large mixing bowl with a wooden spoon mix together the sugars corn syrup and butter ( i used mixer ).
  • stir in eggs
  • one at time
  • until absorbed
  • melt chocolate over hot not boiling water
  • and stir into sugar mixture until combined
  • stir flour to aerate
  • stir in flour until just combined
  • stir in pecans reserving 1/2 cup for top
  • butter jelly roll pan
  • turn onto jelly roll pan and spread evenly sprinkle with pecans.
  • bake in preheated oven 350 degrees until cake tester comes out clean 20 minutes check at 15 minutes
  • cut into bars making 6 evenly spaced cuts on 15 inch side and 5 on 10 inch side.
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