Jolly Boys

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make a batter with the flour, egg and milk and a pinch of salt.
  • It should be the consistency of heavy cream and run quickly off the spoon.
  • After frying the bacon in butter or lard, remove it to a plate to keep hot.
  • Increase the heat under the frying pan and put in a tablespoon of batter.
  • This will run into an oval shape and rise up in the middle.
  • Baste it with hot fat as you would a fried egg and dish up at once with the bacon.
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