From Recipelink.com
Serving Size: 1 (437) g
Servings Per Recipe: 6
Calories: 1392.2
Calories from Fat 1152 g 83 %
Total Fat 128.1 g 197 %
Saturated Fat 80.4 g 401 %
Cholesterol 405.6 mg 135 %
Sodium 1369.8 mg 57 %
Total Carbohydrate 4.9 g 1 %
Dietary Fiber 0 g 0 %
Sugars 1.3 g 5 %
Protein 58.1 g 116 %