John Marzetti
A staple of the Kansas City, MO school district lunch program in the 1960's, it's the alter-ego of good old Hamburger Goulash.
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INGREDIENTS
Nutrition- 1
- 1⁄4cup diced green pepper
- 1⁄4cup diced onion
- 1⁄2cup water
- 1⁄2teaspoon salt
- 1(28 ounce) can tomato sauce
- 1(28 ounce) can water
- 1⁄2
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DIRECTIONS
- Brown ground beef with onion, green pepper, 1/2 cup water and salt until it’s no longer pink and most of the water has evaporated.
- Add remaining ingredients, stir to combine and cook covered for 15 minutes, stirring occasionally. Cook additional 5 minutes uncovered to thicken.
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