Tasty red beans and rice recipe.
Serving Size: 1 (524) g
Servings Per Recipe: 6
Calories: 607
Calories from Fat 275 g 45 %
Total Fat 30.6 g 47 %
Saturated Fat 8.8 g 43 %
Cholesterol 43.1 mg 14 %
Sodium 931.6 mg 38 %
Total Carbohydrate 60.2 g 20 %
Dietary Fiber 1.9 g 7 %
Sugars 2.3 g 9 %
Protein 22.8 g 45 %