Joanna's Chocolate-Banana Muffins

READY IN: 25mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pre-heat oven to 180 degrees celsius.
  • Combine dry ingredients in a large bowl and make a well in the centre.
  • Combine wet ingredients in a small bowl and mix well.
  • Add wet ingredients to dry ingredients and mix well with a fork.
  • Spoon into a 12 hole paper-lined muffin tin.
  • Bake for around 15-20 minutes or until a skewer comes out clean.
  • Cool in tray for 5 minutes and then remove and serve.
  • These are even more decadent if you top them with a chocolate ganache frosting.
Advertisement