Jim's Easy Pineapple Cheesecake

READY IN: 25mins
SERVES: 8
YIELD: 1 piece
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix softened cream cheese, sugar and pineapple extract.
  • Add and mix 15 ounces of drained crushed pineapple.
  • Fold in cool whip. Add food coloring and fold to blend well.
  • Pour in the prepared graham cracker pie crust. Sprinkle reserved pineapple on top.
  • Cover and refrigerate for at least 3 hours. Serve cold.
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