Jimmy Paul's Submarines
When my mother was in high school, she worked at a restaurant called Jimmy Paul's in Mt. Pleasant, PA. Growing up, we often had these sandwiches. When I told my husband about them, he thought they sounded crazy but enjoyed eating them.
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READY IN: 15mins
YIELD: 2 sandwiches
UNITS: US
INGREDIENTS
Nutrition- salami
- oil
- salt and pepper
- chopped iceberg lettuce
- chopped green pepper
- chopped onion
- hoagie rolls or submarine sandwich bread (best if they are big and crusty)
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DIRECTIONS
- Slice salami and cheese into 1/2 inch strips.
- Cut buns open.
- Put on buns in this order: Salami, cheese, lettuce, peppers, onions, tomatoes.
- Sprinkle with vinegar and oil.
- Top with salt and pepper.
- Enjoy!
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