Jiffy Mix Meat Roll

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READY IN: 40mins
SERVES: 6-8
YIELD: 1 Roll
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°,
  • grease baking sheet.
  • In a large skillet brown hamburger;
  • add onion, salt and pepper.
  • Cook until onion is tender; drain any excess fat.
  • Blend baking mix and milk to soft dough.
  • Turn onto lightly floured surface and roll into 12"x9" rectangle.
  • Spread meat mixture over dough.
  • Roll up and place on prepared baking sheet, seam side down.
  • Slash top several times.
  • Bake 20-25 minutes.
  • Serve with gravy, tomato or mushroom sauce.
  • Variation:
  • Chicken, turkey or other meats may be substituted.
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