Jiffy Corn Muffin Mix Copycat
Makes 8.5 ounces (equal to 1-box of Jiffy Corn Muffin Mix), 1-1/2 cups of mix, or 6 corn muffins. Recipe Source: WWW
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INGREDIENTS
NutritionCorn Muffin Mix
- 2⁄3
- 1⁄2cup yellow cornmeal
- 1⁄3cup granulated sugar
- 1tablespoon baking powder
- 1⁄2teaspoon salt
- 2tablespoons vegetable oil
To make muffins add
- 1
- 1⁄3cup milk
Optional Ingredients
- 1⁄2
- 2ounces canned chilies (optional)
- 1⁄4
- 1⁄2
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DIRECTIONS
- Combine first 5 ingredients in a bowl, mix well.
- Whisk in vegetable oil and mix until dry mixture is smooth and lumps are gone.
- If another recipe is calling for a box of Jiffy Corn Muffin Mix, add the above mixed ingredients to that recipe.
- To make Corn Muffins, preheat oven to 400F, spray muffin pan with non-stick cooking spray.
- OPTIONAL: To mix, add any combination of optional ingredients you prefer.
- Combine mix with egg and milk, mixing well.
- Fill muffin pan 1/2 full, bake for 15-20 minutes.
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