Jewish Salad

Recipe by sheila
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry the hamburger with the onions.
  • Add garlic powder.
  • Cook peas.
  • Grate cabbage.
  • Fry the potatoes and cut them in half.
  • Layer everything: first you put the cabbage,then you put the hamburger (use a spoon that the fat can drain out of), then the peas (use a spoon that the juice can drain from), then the french fries.
  • For Sauce: Mix ingredients together.
  • Pour over your meal (sometimes you need more sauce--we use a lot of it).
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