Jessgarfield's Milo Biscuits

Recipe by JessGarfield
READY IN: 32mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180*. Grease oven trays.
  • Beat butter, sugars, and vanilla in a large bowl with an electric beater until creamy.
  • Add egg and beat until well combined.
  • Fold in flour and Milo. Add Milo cereal pieces.
  • Roll heaped teaspoons of mixture into balls and place on oven trays, about 4cm apart. Flatten slightly with a fork.
  • Bake for about 12-15 minutes, or until golden brown.
  • Leave to cool for 5 minutes. Serve warm, or cooled.
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