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Jerusalem Artichoke Stir Fry

Jerusalem Artichoke Stir Fry created by Bergy

This is a nice side dish for brunch. If you want more flavor add some Hoisin sauce, play with this basic recipe

Ready In:
23mins
Serves:
Units:

ingredients

  • 1 cup jerusalem artichoke, peeled,cut into 3/4" chunks and cover with cold water
  • 1 jalapeno pepper, chopped
  • 14 cup red pepper, chopped
  • 14 cup yellow pepper, chopped
  • 14 cup orange bell pepper, chopped
  • 1 stalk celery, sliced
  • 6 medium mushrooms, cleaned & cut in half
  • 3 cloves garlic, peeled and thinly sliced
  • salt & pepper
  • vegetable oil cooking spray (I use lite olive oil in a spray bottle)

directions

  • Spray skillet with oil, over medium heat start to cook the mushrooms and garlic.
  • When they are just beginning to cook turn up the heat add all the other ingredients and stir fry for 5 minutes.
  • Serve.
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RECIPE MADE WITH LOVE BY

@Bergy
Contributor
@Bergy
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"This is a nice side dish for brunch. If you want more flavor add some Hoisin sauce, play with this basic recipe"
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  1. Bergy
    Jerusalem Artichoke Stir Fry Created by Bergy
    Reply
  2. Bergy
    Jerusalem Artichoke Stir Fry Created by Bergy
    Reply
  3. Bergy
    This is a nice side dish for brunch. If you want more flavor add some Hoisin sauce, play with this basic recipe
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