Jerk Style Black Beans
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 medium onion (chopped )
- 1⁄4 cup water
- 1 green bell pepper (chopped )
- 1 red bell pepper (chopped )
- 30 ounces canned black beans (rinsed )
- 2 cups chopped tomatoes ((fresh or canned)
- 2 teaspoons jamaican jerk spice (more to taste)
- 1 teaspoon grated gingerroot ((fresh)
- salt (to taste)
directions
- In a skillet over medium heat, cook the onion in the water, stirring, until softened, about 5 minutes.
- Add the green and red bell peppers and cook, stirring, about 5 minutes, until tender.
- Add the beans, tomatoes, jerk spice, ginger, and salt. Bring to a simmer, reduce the heat to low, and simmer for 15 minutes. Serve hot.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
KristinV
Australia
<p>I love, love, love to cook. Most of all I love to cook for friends and family because it is such an awesome feeling to bring the people that mean the most to me through such an essential ingredient for life... FOOD! I am a vegan the switch opened up the world of cooking in a way I never imagined! People constantly ask me 'what do you eat?' and I can confidently tell them that if they were to leave meat and dairy behind they would find an enormous world of food out there that they have never heard of! And it is all more delicious and nourishing than animal products. My ultimate goal is to shake my 9 to 5 office job and become a caterer or open my own restaurant and I am forever dreaming of my big lottery win that will allow me to do this.</p>