Jerk Chicken

Recipe by LifeIsGood
READY IN: 1hr
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a food processor, combine all of the ingredients up through the oil; process to a paste.
  • Put the chicken in a bowl, pour the marinade over and coat the chicken.
  • Cover and refrigerate overnight.
  • Light a grill.
  • Remove chicken pieces from the marinade, leaving on a coating of spice paste.
  • Season the chicken pieces with salt and pepper.
  • Grill the chicken oever moderately high heat, turning often, until the skin is nicely charred and the chicken is cooked through, about 30 minutes.
  • Transfer to a platter and serve.
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