Jenny Craig Low Cal Chocolate Chip-Strawberry Thumbprint Cookies

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READY IN: 17mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (17 1/2 ounce) package regular chocolate chip cookie mix
  • 1
    cup oats, uncooked
  • 13
    cup water
  • 1
    teaspoon vanilla extract
  • 1
    egg white
  • vegetable oil cooking spray
  • 14
    cup strawberry jam
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DIRECTIONS

  • Preheat oven to 375.
  • Combine cookie mix, oats, water, vanilla extract, and egg white in mixing bowl.
  • Coat cookie sheet with cooking spray
  • drop by 2 level teaspoonfuls 1 inch apart onto cookie sheets
  • Press center of each cookie with thumb, making an indentation;
  • fill with ¼ teaspoon jam.
  • Bake at 375 degrees for 10 minutes or until golden.
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