Jenn's Drumstick Squares

READY IN: 30mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together all the ingredients for the bottom layer. (a food processor does the job beautifully) Reserve 1/4 cup for garnish. Press remaining mix into a 9 x 13 container.
  • In a large bowl, mix together cream cheese, sugar and peanut butter until smooth. Add eggs, one at a time. Add vanilla. Fold in Cool Whip. Spread this over the wafer base.
  • Drizzle syrup over top, and sprinkle with reserved crumbs and extra crushed peanuts if using. Freeze for 2 - 3 hours.
  • Cut into 15 serving pieces and return to the freezer -- (supposedly for safe keeping). Freeze overnight.
  • Remove servings as needed, 1/2 hour before serving. Keep unused portions in the freezer.
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