Jennie-O Ground Turkey Biscuit Cups

Submitted by ElizabethKnicely

"I made this for lunch today. It was a HUGE hit with my 8,6 & 3 year old kids & of course my husband."

 

• Ready In: 40mins
• Ingredients: 6
• Yields: 16 Biscuit Cups
• Serves: 8

ingredients

• 1 (20 ounce) package jennie-o ground turkey
• 1 (1 1/3 ounce) package mccormick taco seasoning
• 1⁄2 cup water
• 2 (16 1/3 ounce) packages refrigerated biscuit dough
• 1 (8 ounce) package kraft Mexican blend cheese
• 1 (10 ounce) can rotel dice tomatoes and green chilies

directions

1. Brown ground turkey and drain grease if needed, add McCormick seasoning and add 1/2 cup water and let simmer.
2. Mold biscuits into muffin pans, bake for 8 minutes.
3. Add can of Rotel and cheese to ground turkey mix.
4. Add a heaping large spoon of ground turkey mix to the middle of each biscuit, bake another 10 minutes or until golden brown.
5. Serve hot and enjoy!
6. Makes 16 Jennie-O Ground Turkey Biscuit Cups.