Jelly Whip

"A childhood favourite"
 
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photo by ltdsaloon16r photo by ltdsaloon16r
photo by ltdsaloon16r
Ready In:
30mins
Ingredients:
2
Serves:
4

ingredients

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directions

  • Make jelly as per packet.
  • refrigerate.
  • when its nearly set, slowly add the evaporated milk in and beat till frothy with electric beaters.
  • chill till set.

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Reviews

  1. This seems very easy to make. I will try it later.
     
  2. really good recipe that I have made with just ordinary milk. I made it today with thick tinned milk and it was really nice. I wonder if you whip double cream and add that to the jelly, what happens, will let you know
     
  3. This was so easy and is a great kid pleaser! This brings back childhood memories for me also - my Dad used to make something similar for me as a kid, only he didn't call it jelly whip. It took only about 5 minutes to prepare and I simply checked the gelatin one hour before the package directions indicated it would be ready - added the milk, and let it continue to chill. I used a small 3 ounce (4 serving size) box of gelatin.
     
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<p><br /><img src=http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/ApronSwap2007.jpg border=0 alt=Made by Bella14ragazza /></p>
 
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