Jelly Crystal Biscuits (Cookies)

Recipe by Jewelies
READY IN: 22mins
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180°C.
  • Cream the butter, jelly crystals and sugar together in a mixer.
  • Add egg and beat well.
  • Add the sifted flour and baking powder and mix until well combined.
  • Place in teaspoonful sizes on a oven tray. Flatten slightly with a fork.
  • Bake for approximately 10-12 minutes.
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