This vegetable salad mold is a nice accompaniment to a buffet or dinner. It's very refreshing, crunchy. and not too sweet thanks to the lemon juice and onion. Recipe was found a Cooks.com. Cooking time is actually chilling time.
Serving Size: 1 (81) g
Servings Per Recipe: 6
Calories: 91.7
Calories from Fat 13 g 15 %
Total Fat 1.5 g 2 %
Saturated Fat 0.6 g 3 %
Cholesterol 6 mg 1 %
Sodium 195 mg 8 %
Total Carbohydrate 14.9 g 4 %
Dietary Fiber 0.1 g 0 %
Sugars 13.5 g 54 %
Protein 5.1 g 10 %