Jello Pudding Pecan Pie

Recipe by mandabears
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • In a large bowl mix pudding mix and corn syrup.
  • Gradually add evaporated milk and egg until well blended.
  • Add pecans and pour into pie shell.
  • Bake until top of pie is firm and just starting to crack, about 40 minutes.
  • Cool at least 3 hours.
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