Jello Poke Cake

Name: Jello Poke Cake
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 12-15 pieces, 12-15 serving(s)
Ingredients: 1 (18 1/4 ounce) package white cake mix; egg, water, oil as needed to make cake; 1 (3 ounce) package raspberry Jell-O gelatin; 1 cup boiling water; 1/2 cup cold water; 8 ounces Cool Whip

(9)

Recipe by IAcupcake

Had this in school a lot. It's so good! There are a lot of different ways you could make this.

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READY IN: 45mins

SERVES: 12-15

YIELD: 12-15 pieces

UNITS: US

INGREDIENTS

Nutrition

1

(18 1/4 ounce) package white cake mix
egg, water, oil as needed to make cake
1

(3 ounce) package raspberry Jell-O gelatin
1

cup boiling water
¹⁄₂

cup cold water
8

ounces Cool Whip

DIRECTIONS

Bake cake according to package directions. Cool completely.
Poke cake with a fork. Mix jello with boiling water until dissolved. Mix in cold water. Pour over cake. Top with cool whip. Keep in refrigerator.

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