The versatile gram flour can be used to make this yummy snack, Jeera Besan Cutlet. It can be served at tea time, or as a side in with your lunch. Gram flour is very popular in a kitchen, used to make tasty dishes like pakora, kadhi, dhokla and more. But one more delicious recipe is here and that is Jeera Besan Cutlet. It is very easy to cook and consumes very less oil. You can have it for evening snacks, as a side in a meal, or for the kids’ lunch box. So let’s make Jeera Besan Cutlet.