Jeanne's Tossed Salad With Italian Dressing

"From my Great Aunt's recipe collection. My Aunt was a member of a gourmet supper club, and Jeanne was one of the members. This is Jeanne's recipe."
 
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photo by Parsley photo by Parsley
photo by Parsley
photo by Katanashrp photo by Katanashrp
photo by PaulaG photo by PaulaG
Ready In:
15mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • Mix together dressing in a blender and chill well until serving time; prep and chill the remaining salad ingredients, covered, in a separate decorative bowl.
  • Before serving toss together all salad ingredients and serve with dressing on the side.
  • You may have extra dressing left over.

Questions & Replies

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Reviews

  1. Katanashrp
    Once again a winning recipe of Italian dressing that does not contain sugar, but adds the mustard powder. A perfect summer salad recipe. Thank you.
     
  2. PaulaG
    I used romaine lettuce and since there were so many different tastes in salad ingredients, I made the salads on individual salad plates and adjusting the ingredients to suit each individual taste. The dressing is a very nice addition to the fresh ingredients. Well seasoned and not overpowering.
     
  3. berry271
    I'm sorry to give this just 3 stars, especially since it has gotten better ones. Maybe you have to be a real salad lover to appreciate this salad. For us, it was just okay. The dressing is nice, but I think my family would have to have cheese and croutons on the salad for us to really enjoy it.
     
  4. *Parsley*
    The dressing was perfect for this salad. Not too oily. I liked all the colors and flavors in the salad. I used butter and bibb lettuces and my olives were pitted kalamata olives. I made this just as written. I may add some shaved parmesan cheese next time. Thanx!
     
  5. Sharon123
    This made a quick, easy side for my dinner tonight. I used to like sweet dressing all the time, but lately have really been enjoying savory dressings. I made this almost exactly, used green onions. Thanks Heather!
     
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