Jason Takes Manhattan

READY IN: 3mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    ounce rooibos tea infused old overholdt rye meal
  • 1
    ounce rooibos tea infused linie aquavit
  • 12
    ounce bigallet china-china amer liquor
  • 1
    dash Angostura bitters
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DIRECTIONS

  • Infuse Rye and Aquavit with 15 grams of loose leaf Rooibos tea per 1 liter for 8 hours then strain.
  • Build ingredients in mixing glass and stir with Kold Draft ice, then strain into Nick and Nora glass.
  • Garnish with slit cherry on glass with a miniature knife or machete through it.
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