Jarlsberg Cheese Dip
"This dip smells so good while baking and can be very addicting. After I bake mine in the oven, I transfer it to a small appetizer-style crock pot and keep the heat on low. Stir often because the oil in the cheese will rise to the top."
- Ready In:
- 55mins
- Ingredients:
- 3
- Yields:
-
3 cups
ingredients
- 2 cups jarlsberg cheese, shredded
- 2 cups sweet onions, grated (do not substitute)
- 1 cup mayonnaise (do not substitute)
directions
- Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
- Mix all ingredients together well and place in prepared baking dish.
- Bake for 45 minutes.
- Serve warm with crackers, bread, pita chips.
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RECIPE SUBMITTED BY
Chef Petunia
Meadville, PA
I love food and I love to cook. I enjoy trying new and different foods and ingredients, enjoy traveling, festivals that gear toward food or drink, camping and being with family & friends.
I am a serious cookbook and recipe collector, love my felines and try to balance my life to live to it's fullest.
