The master of gourmet cooking created some very tasty dishes that did not take hours upon hours to prepare. This is one of those dishes. Simple, yet tasty.
Serving Size: 1 (358) g
Servings Per Recipe: 4
Calories: 252.6
Calories from Fat 114 g 45 %
Total Fat 12.7 g 19 %
Saturated Fat 7.5 g 37 %
Cholesterol 39.6 mg 13 %
Sodium 1087.4 mg 45 %
Total Carbohydrate 26.5 g 8 %
Dietary Fiber 5.2 g 20 %
Sugars 6.6 g 26 %
Protein 9.4 g 18 %