Jamaican Prawns or Scallops

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large pan
  • Cook onion and capsicums until soft.
  • Stir in all remaining ingredients.
  • Cook until prawns are just done (about 2-3 minutes).
  • Serve with fluffy white rice and garnish with fresh coriander leaves.
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