Jamaican Coffee
photo by Baby Kato
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 ounce dark jamaican rum
- 1 ounce Kahlua
- 6 ounces hot coffee
- whipped cream
- ground allspice
directions
- Pour rum and Kahlua into a coffee mug.
- Top with hot coffee.
- Place a dallop of whipped cream on top and sprinkle with ground allspice.
- Serve.
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Reviews
-
Oh, this was tasty. (My photo was taken after I had already stirred it for drinking.) I usually have my morning coffee without any sugar or cream. So it's a real treat for me when I find a good coffee recipe with just the right combination of tasty ingredients that doesn't overpower the taste of coffee. For this recipe, I went light on the rum, about 1/2 oz., or just enough to warm it up a bit. But the cream and allspice provided a nice blend of smooth sweetness. Thanks for posting, SueL. Made for ZWT5.
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RECIPE SUBMITTED BY
PalatablePastime
Cincinnati
I am a longtime member since 2002.
While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com
I may occasionally post something extra I have here.
If you have questions, you can always contact me at contact@palatablepastime.com