Jamaican Brown Stew Chicken

Recipe by Nat Da Brat
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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large nonstick skillet over medium-high heat.
  • Add onion & garlic, saute 3 minutes or until tender.
  • Combine chicken & the next 5 ingredients (chicken through black pepper) in a bowl. Add chicken mixture to pan, saute 4 minutes. Stir in wine, beans & tomatoes.
  • Cover, reduce heat & simmer 10 minutes or until tender.
  • Serve over rice.
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