This is a great side dish to serve with Mexican or Southwest meals.
Serving Size: 1 (168) g
Servings Per Recipe: 4
Calories: 496.7
Calories from Fat 280 g 56 %
Total Fat 31.1 g 47 %
Saturated Fat 19.3 g 96 %
Cholesterol 79.8 mg 26 %
Sodium 354.1 mg 14 %
Total Carbohydrate 34.6 g 11 %
Dietary Fiber 1.1 g 4 %
Sugars 1.4 g 5 %
Protein 19.5 g 38 %