Jalapeno Fudge
- Ready In:
- 35mins
- Ingredients:
- 4
- Yields:
-
1 batch
- Serves:
- 25-36
ingredients
- 1 cup jalapeno pepper, chopped
- 1 lb sharp cheddar cheese, shredded
- 6 eggs, well beaten with
- 1 teaspoon salt
directions
- Spread jalapenos in bottom of well-greased 9 inch square pan. Cover with cheese. Pour eggs over cheese.
- Bake at 350 degrees for 30 minutes, or until firm.
- Cut into squares. Serve warm.
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RECIPE SUBMITTED BY
Originally from the Missouri Ozarks...now married and living in northeast Oklahoma. Beautiful territory.
I keep myself busy managing websites, teaching sunday school to deaf teens, participating in Grand Lake Association of the Deaf...among many other activities.
I also love to make jewelry and cook. I love to travel and explore different places.