Jalapeno Chicken
Pretty tasty if you like jalapenos! I like to make this dish for picnics or potluck dinners and serve cold or room temperature. The cook time listed depends on how much chicken you have and how hot your oil is. I put 30 minutes because that is about how long it takes me.
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INGREDIENTS
Nutrition- 1lb chicken tenders or 1 lb cut up chicken
- 1 1⁄2 - 2cups buttermilk
- 1(12 ounce) jar jalapenos (with juice)
- 2cups crumbled Ritz crackers (butter crackers)
- 1teaspoon seasoning salt
- 1teaspoon granulated garlic
- vegetable oil (for frying)
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DIRECTIONS
- Marinate chicken with buttermilk and jalapenos with juice for 4-5 hours.
- Dip chicken into cracker mix to coat.
- Fry in oil in a skillet for 5-10 minutes.
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