Jalapeno Cheese Pie 2

Recipe by Juenessa
READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (11 1/2 ounce) jar whole jalapeno peppers, drained
  • 4
    cups shredded cheddar cheese
  • 6
    large eggs, lightly beaten
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DIRECTIONS

  • Cut peppers in half lengthwise, and remove seeds.
  • Rinse with cold water, and drain on paper towels.
  • Mince peppers.
  • Sprinkle half of cheese in an 11 X 7-inch pan; top with peppers and remaining cheese.
  • Pour eggs over top.
  • Bake at 350 degrees for 30 to 40 minutes or until lightly browned and set.
  • Cool 5 to 10 minutes, and cut into squares.
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