Jack Daniels Meat Sauce or Glaze

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 1 1/2 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all the ingredients into a small saucepan and heat over a medium heat until the jam is liquified and the mixture begins to become like syrup.
  • You might want to stir this mixture to make sure it doesn't stick or burn because of the high sugar content.
  • Baste ham during the baking process and pour some of the glaze up into a bowl to use as a sauce on the side.
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