This is a modified version of a recipe I had found on Epicurious.com. Use your favorite pie crust recipe or a pre-made refrigerated dough.
Serving Size: 1 (136) g
Servings Per Recipe: 8
Calories: 238.2
Calories from Fat 116 g 49 %
Total Fat 13 g 19 %
Saturated Fat 7.4 g 37 %
Cholesterol 107.8 mg 35 %
Sodium 121.3 mg 5 %
Total Carbohydrate 28.6 g 9 %
Dietary Fiber 0.7 g 2 %
Sugars 23.4 g 93 %
Protein 3.7 g 7 %