Italian Zucchini Pie

Recipe by Theresa P
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READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute zucchini and onion in a little oil until tender.
  • Beat eggs with a fork and add herbs, cayenne, salt and grated cheese. Mix together.
  • Add cooked zucchini mixture to egg and cheese. Mix well.
  • Pour into a greased baking dish.
  • Bake at 350°F for 20-25 minutes.
  • Let sit for 5 minutes before serving.
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