I have been making this for the past 3 years on Thasnksgiving! You can make it anytime but it is tradition for us on Thanksgiving.
Serving Size: 1 (285) g
Servings Per Recipe: 8
Calories: 252.7
Calories from Fat 94 g 38 %
Total Fat 10.5 g 16 %
Saturated Fat 3.1 g 15 %
Cholesterol 36.9 mg 12 %
Sodium 572.6 mg 23 %
Total Carbohydrate 19.5 g 6 %
Dietary Fiber 1.8 g 7 %
Sugars 1.3 g 5 %
Protein 19 g 38 %