Italian Tomatoes (((Wonderful and Easy)))

Recipe by Alan Leonetti
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice each tomato into 8 wedges and place into a large bowl.
  • Add the rest of the ingredients and toss well to evenly distribute.
  • Cover the bowl and refrigerate for at least 30 minutes or more.
  • Serve as a side dish in small individual serving bowls.
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