Italian-Style Spinach

Italian-Style Spinach created by januarybride

This is a good side dish to serve with pasta or chicken or veal. It is simple to make with a lovely taste.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Cover and cook spinach and water for about 10 minutes, until spinach is wilted; drain well.
  • Heat butter in a skillet over medium-high heat.
  • Saute garlic in butter.
  • Stir in spinach and remaining ingredients.
  • Cook uncovered over medium heat, stirring often, until heat through.
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RECIPE MADE WITH LOVE BY

@Miss Annie
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@Miss Annie
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"This is a good side dish to serve with pasta or chicken or veal. It is simple to make with a lovely taste."
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  1. januarybride
    Italian-Style Spinach Created by januarybride
    Reply
  2. januarybride
    I thought this was a nice spinach recipe. I actually just followed one of the other reviewers recommendations and melted the butter, added the garlic for a minute, then added fresh spinach til it wilted nicely. Good stuff. Used seasoning salt in place of regular salt which was really nice. I topped my spinach with a stuffed portabello mushroom. Thanks for sharing.
    Reply
  3. LonghornMama
    This is so good that I nearly ate the entire dish myself! Only change I made was to use a large covered 5 quart saute pan in which I sauteed the garlic, then added two packages of fresh spinach with no additional water. I love to save a pot LOL! Stirred a few times until wilted, then added remaining ingredients. The addition of pine nuts and hint of nutmeg is delicious. Thanks, Miss Annie, for a recipe I'll use often!
    Reply
  4. Mini Ravindran
    This is real good Miss Annie. I have myself posted a few spinach recipes but this tasted different from the usual Indian way of cooking spinach. I reduced the butter a bit. Love easy to cook and great tasting recipes. Give me more !
    Reply
  5. Miss Annie
    This is a good side dish to serve with pasta or chicken or veal. It is simple to make with a lovely taste.
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