Italian Style Octopus Stewed Recipe

Submitted by FoodPinup

"Octopus is the one of people's favorite seafood recipe, So come and learn how you can make this delicious recipe in Italian style at home."

 

• Ready In: 1hr 15mins
• Ingredients: 2
• Serves: 3

ingredients

• 1 cup white wine
• 1 cup crushed tomatoes

directions

1. Step1: saute finely diced onions and garlic paste in olive oil.
2. Step2: when onions are translucent add tomato paste, saute another minute.
3. Step3: deglaze with red wine, add octopus with its canned oil, finely chopped tomatoes, kosher salt and cayenne pepper, simmer for three more minutes, check/adjust seasoning.
4. Step4: meanwhile, cook bucatini al dente, strain, add some olive oil.
5. Step5: plate bucatini, top with octopus ragout, sprinkle with Italian parsley and basil leaves.